By Main Ingredient Recipes

Scallops with a Lemon Garlic Butter Sauce For all you scallop lovers looking for a quick and easy, yet delicious dinner, try these pan seared sea scallops served with a lemon garlic butter sauce. More »
Hake with Hoisin Ginger Sauce This firm, white fish is similar to cod and has a flaky texture and subtle flavor. It loves this Asian flavor profile. More »
Seafood Pizza Everybody loves pizza. And seafood. And this. It’s so simple and the flavors are so creamy and delicious, you might want to make them for a crowd. More »
Summer Flounder with Mustard Butter Sauce Summer Flounder with Mustard Butter Sauce Comfort food at it’s best. Just a few simple components on the plate here, but the results are elegant and truly delicious. More »
Cioppino Fra Diavolo Cioppino Fra Diavolo With clams, shrimp, clams, halibut and salmon, this exquisite pasta dish is sure to please even the most discerning palette. More »
North Carolina Peel and Eat Celery Shrimp North Carolina Peel and Eat Celery Shrimp Reminiscent of a traditional low country shrimp boil. Serve with crusty bread to sop up the juices! More »
Simply Steamed East Coast Oysters with Hot Chiles Simply Steamed East Coast Oysters with Hot Chiles An elegant and simple dish. Ginger and Thai chile provide a flavorful kick to fantastic Wanchese oysters. More »
North Atlantic Sea Scallops with Creamy Corn and Red Pepper Coulis North Atlantic Sea Scallops with Creamy Corn and Red pepper Coulis Creamy corn and red pepper coulis give these perfect, golden scallops a delicious southwestern flair. More »
Spicy Shrimp and Cheese Grits A classic Southern comfort food that can be served any time of day. More »
Crispy Shrimp with Chile Lime Dipping Sauce Enjoy the flavor of the shrimp with a light and crunchy wonton shell. It's a unique appetizer your guests will love. More »